The recipe I am sharing with you today is an easy one, but one that is sure to satisfy your sweet tooth. I'm sure a lot of you already have this one in your recipe box.
Sugar Cream Cake
1 box yellow cake mix
1/2 C. softened butter
1 box powdered sugar (16 oz or 4 1/2 cups)
1-8 oz. package cream cheese
Beat cake mix, 2 eggs, and butter together.
Pour into a greased 9x13 pan.
Beat sugar, cream cheese and remaining eggs together.
Pour over first layer.
Bake @ 350 degrees for 30 minutes.